Bacon Cheeseburger Stuffed Mushrooms

Thursday, June 2, 2011 Review by Brian
 Bacon Cheeseburger Stuffed Mushrooms

Bacon Cheeseburger Stuffed Mushrooms

VIA:  http://www.missinthekitchen.com/2010/12/31/bacon-cheeseburger-stuffed-mushrooms-2/

Bacon Cheeseburger Stuffed Mushrooms

Ingredients:

2 tablespoon butter

14  oz white, large stuffing mushrooms,washed and stems removed (or 16 oz regular sized mushrooms)

1/2 pound cooked lean ground beef, seasoned with salt and pepper to taste (1/2 tsp each)

6 slices bacon, cooked and crumbled into small pieces

2/3 cup pepper jack cheese, shredded

1/4 cup  mayonnaise

1/2 teaspoon garlic salt

1/3 cup french fried onions

Cooking Directions:

In a saute pan melt butter and add mushrooms cooking for about 2 minutes on each side.  Remove to an oven safe dish.

In a bowl combine browned ground beef, bacon, cheese, mayo and garlic salt.  Mound filling into each mushroom cap and sprinkle with french fried onions.  Bake at 350 degrees F for 15 minutes or until mushrooms are cooked through and cheese has melted.  Serve immediately.

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