Peaches & Bacon Panini
Full post: http://paninihappy.com/peaches-bacon-panini/
1-2 large yellow peaches, pitted and sliced
4 slices bacon, fully cooked
Fresh mozzarella, thinly sliced (as much as you like)
French baguette, sliced crosswise into 5â€³ sections OR ciabatta rolls (I would not recommend sliced breads)
Preheat the panini grill to medium-high heat (375°F).
For each sandwich: Halve the bread lengthwise. In between the halves, layer on the cheese, two slices of bacon and as many peaches as will fit neatly inside the bread.
Grill 4-5 minutes until the cheese is melted and the bread is toasted. Serve immediately and enjoy!