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judywrites (81)
Judy is a full-time freelance writer in the Minneapolis area. Growing up on the west coast gave Judy a great appreciation for local, natural, and healthy foods. Finding those opportunities locally have been a challenge. but eating local and healthy is not impossible in the midwest.
BetterThanAndrew (35)
BetterThanAndrew is a disbarred Czechoslovakian extreme lawn bowling line referee turned Seattle vigilante bacon reviewer for hire.
GuyWithDogs (8)

Grilled Stuffed Zucchini Recipe w/ Bacon, Mushrooms, Parmesan

Tuesday, August 21, 2012 Review by Brian
Grilled Stuffed Zucchini Recipe w/ Bacon, Mushrooms, Parmesan

Grilled Stuffed Zucchini Recipe w/ Bacon, Mushrooms, Parmesan

Feel like eating healthy ? Add bacon. Try these grilled zucchinis!

VIA: http://queenbeecoupons.com/grilled-stuffed-zucchini-recipe-bacon-mushrooms-parmesan/

INGREDIENTS:

> 6-7 zucchinis, sliced in half, lengthwise - We used two mondo zucchinis.

> 1 cup of finely diced onions 

> 1/2 cup cooked, diced bacon - Original recipe called for ham.

> 2 tomatoes, diced finely

> 2 3/4 cups mushrooms, sliced or diced

> 1 egg, lightly beaten

> 3 tablespoons fresh bread crumbs - We just food processed day-old bread

> 2/3 cup grated fresh parmesan cheese - We used Pecorino Romano, which we get at Costco for a great price.

> 1/2 cup parsley

> 2 cloves minced garlic

> Salt and pepper

For more cooking and assembly instructions, please visit: http://queenbeecoupons.com/grilled-stuffed-zucchini-recipe-bacon-mushrooms-parmesan/

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