Email Sign-Up

Minneapolis Bacon Takedown > May 11th

Friday, May 3, 2013 Review by Brian

Minneapolis Bacon Take Down 2013

It’s back! The Minneapolis Bacon Take Down comes to to The Fine Line Music Cafe on May 11 @ 2pm. Try 20 local bacon recipes and VOTE at The Minneapolis Bacon Take Down!

 Tickets can be purchase online here:

http://www.kitchit.com/local_events/Takedown/MNBacon2013

If you’re interesting in competing, email: chilitakedown@gmail.com for more information. You’ll be provided with 15lbs of sponsor Hormel Black Label Bacon as a base for your bacon recipe  You could win a year’s supply of bacon! Cookware from Analon, Wusthof and Microplane! And more!!!!

Bacon Takedown Logo-MSP-PNG-transparent

Kristen Olson - Winner of the 2010 - Twin Cities Bacon Takedown

Kristen Olson – Winner of the 2010 – Twin Cities Bacon Takedown

Minneapolis Guest & Matt Timms- July2010 - Hormel Foods

Minneapolis Guest & Matt Timms- July2010 – Hormel Foods

More information about the Take Down:

The Takedown blasted into existence in the winter of 2003 – in a little hovel somewhere in Brooklyn NYC. Everyone loves us, so the Takedown has quickly grown into an adult-sized event. The press is insane, and in it’s wake, other cooking events across the country were more recently spawned, but the Takedown will always be the first and awesomest! Self-taught cooks bring in their brilliant creations and compete for money, prizes, and self respect. The TD is NATIONWIDE now- and happening in a city near you! Austin, Houston, Chicago, New Orleans, Nashville, Boston, St. Paul, Seattle, San Francisco… and MORE!!! But that’s not all! Takedowns are nutzos, and not necessarily chili: Bacon, Fondue, Salsa, Lamb, Curry and even Cookie Takedowns!!!! Oo! And we have several really bad ideas coming up- also not chili related. Actor/filmmaker Matt Timms produces the events and MCs the night. God he’s beautiful.