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	<title>BaconScotch.com &#124; Bacon &#38; Scotch &#124; Bacon &#124; Scotch &#124; Bacon Recipes &#124; Scotch Drinks</title>
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	<description>0000000000000000000</description>
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		<title>Better with Bacon</title>
		<link>http://www.baconscotch.info/2012/02/better-with-bacon/</link>
		<comments>http://www.baconscotch.info/2012/02/better-with-bacon/#comments</comments>
		<pubDate>Tue, 21 Feb 2012 14:00:15 +0000</pubDate>
		<dc:creator>judywrites</dc:creator>
				<category><![CDATA[BACON RECIPES]]></category>
		<category><![CDATA[5 bacon recipes]]></category>
		<category><![CDATA[bacon recipes]]></category>
		<category><![CDATA[Good Housekeeping Magazine bacon recipes]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3739</guid>
		<description><![CDATA[Good Housekeeping Magazine has a great article with 5 recipe ideas using bacon! Each of these recipes calls for 6 slices (6 oz.) of regular bacon. 1. BAR NUTS In 12-in. skillet, cook bacon, chopped, on medium 8 minutes or until browned. Discard fat. To bacon in pan, stir in 2 c. roasted, salted peanuts; [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spicy Bacon Popcorn</title>
		<link>http://www.baconscotch.info/2012/02/spicy-bacon-popcorn/</link>
		<comments>http://www.baconscotch.info/2012/02/spicy-bacon-popcorn/#comments</comments>
		<pubDate>Mon, 20 Feb 2012 16:11:19 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[SNACKS]]></category>
		<category><![CDATA[Spicy Bacon Popcorn]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3712</guid>
		<description><![CDATA[Salty, spicy, sweet. Oh &#8211; and it has bacon. Perfect weekend snack! VIA: http://www.lamag.com/eat/recipes/Story.aspx?ID=1648554 Ingredients Popped corn, organic 4 quarts Bacon strips 2 each Bacon, med diced 2 cups Aleppo pepper 1/3 cup Salt to taste Brown sugar 1 cup Corn syrup, light ¼ cup Salt ½ teaspoon Butter 4 oz Baking soda ½ teaspoon For [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/02/spicy-bacon-popcorn/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Country Gravy &#8211; Creamy Bacon Sausage Gravy Recipe</title>
		<link>http://www.baconscotch.info/2012/02/country-gravy-creamy-bacon-sausage-gravy-recipe/</link>
		<comments>http://www.baconscotch.info/2012/02/country-gravy-creamy-bacon-sausage-gravy-recipe/#comments</comments>
		<pubDate>Sat, 18 Feb 2012 13:11:56 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BACON RECIPES]]></category>
		<category><![CDATA[Country Gravy - Creamy Bacon Sausage Gravy Recipe]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3701</guid>
		<description><![CDATA[]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/02/country-gravy-creamy-bacon-sausage-gravy-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon &amp; Guacamole Sammies</title>
		<link>http://www.baconscotch.info/2012/02/bacon-guacamole-sammies/</link>
		<comments>http://www.baconscotch.info/2012/02/bacon-guacamole-sammies/#comments</comments>
		<pubDate>Fri, 17 Feb 2012 16:11:10 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[LUNCH]]></category>
		<category><![CDATA[Bacon & Guacamole Sammies]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3699</guid>
		<description><![CDATA[Love, love, love this. Shout out to our new favorite blog: http://nomnompaleo.com Ingredients you ask? Easy, bacon and guacamole. I can&#8217;t wait to try this! Via: http://nomnompaleo.com/post/2538959456/bacon-guacamole-sammies-dont-these-bacon-and &#160;]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/02/bacon-guacamole-sammies/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon, Bourbon, And Hazelnut Hot Chocolate</title>
		<link>http://www.baconscotch.info/2012/02/bacon-bourbon-and-hazelnut-hot-chocolate/</link>
		<comments>http://www.baconscotch.info/2012/02/bacon-bourbon-and-hazelnut-hot-chocolate/#comments</comments>
		<pubDate>Wed, 15 Feb 2012 16:17:02 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BREAKFAST]]></category>
		<category><![CDATA[And Hazelnut Hot Chocolate]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[Bourbon]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3696</guid>
		<description><![CDATA[Wow. Seriously, can &#8216;breakfast&#8217; get any better? Love. Via: http://www.seriouseats.com/recipes/2012/02/bacon-bourbon-and-hazelnut-hot-chocolate-makers-mark-frangelico-cocoa-recipe.html?utm_source=dlvr.it&#38;utm_medium=twitter 4 thick-cut slices of bacon 1/2 teaspoon corn starch 1/4 cup cocoa powder 1 tablespoon granulated sugar pinch kosher salt 3 cups whole milk 4 ounces milk chocolate chips 4 ounces bittersweet chocolate chips 4 ounces Frangelico 4 ounces Bourbon Whipped cream and chopped toasted hazelnuts [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/02/bacon-bourbon-and-hazelnut-hot-chocolate/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>REVIEW: Aberlour Scotch</title>
		<link>http://www.baconscotch.info/2012/02/review-aberlour-scotch/</link>
		<comments>http://www.baconscotch.info/2012/02/review-aberlour-scotch/#comments</comments>
		<pubDate>Wed, 15 Feb 2012 16:11:21 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[SCOTCH REVIEWS]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=2548</guid>
		<description><![CDATA[Nose&#8221; (undiluted): Cloves, nutmeg and cinnamon sticks. &#8220;Palate&#8221; (undiluted): Initial spiced dark currants, cherry, over-ripe black grapes, transitions mid-palate to a teensy weensy bit raw, unadulterated alcohol. Brackish water comes to mind. &#8220;Finish&#8221; (undiluted): Some smoke. A little green and a tinge of bitterness accompanies the taste of sherry and oak at the end.]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Candied Bacon Butter</title>
		<link>http://www.baconscotch.info/2012/02/candied-bacon-butter/</link>
		<comments>http://www.baconscotch.info/2012/02/candied-bacon-butter/#comments</comments>
		<pubDate>Sat, 11 Feb 2012 14:00:34 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[TOTALLY AWESOME!]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3646</guid>
		<description><![CDATA[I don&#8217;t even know where to begin with this one&#8230; just awesome. I would bring a stick of this where ever I go! VIA: http://taste-for-adventure.tablespoon.com/2011/09/02/candied-bacon-butter Ingredients 1 Stick Butter 3 Slices Bacon 1/4 Cup Brown Sugar Directions 1Lay bacon out on a baking sheet and cover each slice with some brown sugar totaling approximately 1/4 cup of brown sugar [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Jack In The Box Bacon Shake Review</title>
		<link>http://www.baconscotch.info/2012/02/jack-in-the-box-bacon-shake-review/</link>
		<comments>http://www.baconscotch.info/2012/02/jack-in-the-box-bacon-shake-review/#comments</comments>
		<pubDate>Fri, 10 Feb 2012 02:43:07 +0000</pubDate>
		<dc:creator>BetterThanAndrew</dc:creator>
				<category><![CDATA[BACON NEWS !]]></category>
		<category><![CDATA[BACON PRODUCT REVIEWS]]></category>
		<category><![CDATA[BACON WTF? REALLY?]]></category>
		<category><![CDATA[OUR RECOMMENDATIONS]]></category>
		<category><![CDATA[TOTALLY AWESOME!]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3670</guid>
		<description><![CDATA[So I&#8217;m a man of many diverse tastes. One of my favorite hip-hop albums ever is &#8220;Taste The Secret&#8221; by Ugly Duckling. The recurring theme of the album revolves around a fictional fast-food restaurant named &#8220;Meat Shake&#8221;, which makes milkshakes out of, you guessed it, meat (and &#8220;secret syrup&#8221;, amongst other creative ingredients). I&#8217;ve often [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/02/jack-in-the-box-bacon-shake-review/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Horseradish, Bacon and Onion Dip</title>
		<link>http://www.baconscotch.info/2012/02/horseradish-bacon-and-onion-dip/</link>
		<comments>http://www.baconscotch.info/2012/02/horseradish-bacon-and-onion-dip/#comments</comments>
		<pubDate>Wed, 08 Feb 2012 19:01:39 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BACON APPETIZERS]]></category>
		<category><![CDATA[Bacon and Onion Dip]]></category>
		<category><![CDATA[Horseradish]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3643</guid>
		<description><![CDATA[VIA: http://www.dietsinreview.com/recipes/horseradish-bacon-and-onion-dip Ingredients Of course bacon makes everything better, but since this dip uses lower fat turkey bacon as well as reduced-fat versions of sour cream and mayo it’s a not-so-guilty pleasure to indulge in. - Terry 4 slices turkey bacon 1 cup chopped onion 1 ¼ cups reduced-fat sour cream ¼ cup reduced-fat mayonnaise 3 Tbsp. [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/02/horseradish-bacon-and-onion-dip/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon Avocado Egg Cups</title>
		<link>http://www.baconscotch.info/2012/02/bacon-avocado-egg-cups/</link>
		<comments>http://www.baconscotch.info/2012/02/bacon-avocado-egg-cups/#comments</comments>
		<pubDate>Mon, 06 Feb 2012 18:54:38 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BREAKFAST]]></category>
		<category><![CDATA[Bacon Avocado Egg Cups]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3640</guid>
		<description><![CDATA[OMG &#8211; These look perfect. Forget the fork! Just pop about a half dozen of these into my mouth. Done. VIA: http://kirbiecravings.com/2012/01/bacon-avocado-egg-cups.html Bacon Avocado Egg Cups Yield: 4 ingredients: 2 ripe avocados 4 eggs 4 strips of bacon For baking and assembly instructions, visit: http://kirbiecravings.com/2012/01/bacon-avocado-egg-cups.html]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/02/bacon-avocado-egg-cups/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>FoodOnMyDog blog &#8211; a dog with bacon on her head</title>
		<link>http://www.baconscotch.info/2012/02/foodonmydog-blog-a-dog-with-bacon-on-her-head/</link>
		<comments>http://www.baconscotch.info/2012/02/foodonmydog-blog-a-dog-with-bacon-on-her-head/#comments</comments>
		<pubDate>Sun, 05 Feb 2012 18:12:47 +0000</pubDate>
		<dc:creator>GuyWithDogs</dc:creator>
				<category><![CDATA[BACON WTF? REALLY?]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3663</guid>
		<description><![CDATA[A very odd blog where someone posts pictures of a dog with different foods on her head. This one is bacon strips&#8230;]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/02/foodonmydog-blog-a-dog-with-bacon-on-her-head/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Dishes in the USA (infographic)</title>
		<link>http://www.baconscotch.info/2012/02/dishes-in-the-usa/</link>
		<comments>http://www.baconscotch.info/2012/02/dishes-in-the-usa/#comments</comments>
		<pubDate>Sat, 04 Feb 2012 18:47:03 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BACON RECIPES]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3636</guid>
		<description><![CDATA[Created by GiftRocket gift cards VIA: http://www.giftrocket.com/blog/bacon-social-media-infographic]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/02/dishes-in-the-usa/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon Wrapped Pretzels with Brown Sugar and Cayenne Glaze</title>
		<link>http://www.baconscotch.info/2012/02/bacon-wrapped-pretzels-with-brown-sugar-and-cayenne-glaze/</link>
		<comments>http://www.baconscotch.info/2012/02/bacon-wrapped-pretzels-with-brown-sugar-and-cayenne-glaze/#comments</comments>
		<pubDate>Wed, 01 Feb 2012 16:41:50 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BACON APPETIZERS]]></category>
		<category><![CDATA[Bacon Wrapped Pretzels with Brown Sugar and Cayenne Glaze]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3633</guid>
		<description><![CDATA[Nom, Nom, Nom. Does it get any better? Salty, Crunchy, Bacony. VIA: http://www.creative-culinary.com/bacon-wrapped-pretzels Ingredients 1 package of bacon – hickory, maple, etc. 2 cups Brown Sugar 3 Tbsp Red Chili Powder Dash or two (or three!) Cayenne Pepper 1 Package Pretzel Rods For baking and assembly instructions, please visit: http://www.creative-culinary.com/bacon-wrapped-pretzels]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/02/bacon-wrapped-pretzels-with-brown-sugar-and-cayenne-glaze/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cheesy Bacon Bruschetta</title>
		<link>http://www.baconscotch.info/2012/01/cheesy-bacon-bruschetta/</link>
		<comments>http://www.baconscotch.info/2012/01/cheesy-bacon-bruschetta/#comments</comments>
		<pubDate>Tue, 31 Jan 2012 15:47:58 +0000</pubDate>
		<dc:creator>judywrites</dc:creator>
				<category><![CDATA[BACON APPETIZERS]]></category>
		<category><![CDATA[BACON RECIPES]]></category>
		<category><![CDATA[Bacon Appetizer]]></category>
		<category><![CDATA[bacon bruschetta]]></category>
		<category><![CDATA[cheesy bacon bruschetta]]></category>
		<category><![CDATA[Kraft cheesy bacon bruschetta]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3657</guid>
		<description><![CDATA[Another soup bowl appetizer idea! photo by: kraft what you need 2  slices OSCAR MAYER Super Thick Cut Applewood Smoked Bacon, cut into 1/2-inch pieces 4  slices French bread, 3/4 inch thick 1  tsp. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise 1  clove garlic, halved 4  KRAFT Extra Thin Swiss Cheese Slices, halved 1  plum tomato, seeded, chopped make it [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Calves Liver With Onions, Bacon And Potatoes</title>
		<link>http://www.baconscotch.info/2012/01/calves-liver-with-onions-bacon-and-potatoes/</link>
		<comments>http://www.baconscotch.info/2012/01/calves-liver-with-onions-bacon-and-potatoes/#comments</comments>
		<pubDate>Sun, 29 Jan 2012 16:02:11 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[LUNCH]]></category>
		<category><![CDATA[Bacon And Potatoes]]></category>
		<category><![CDATA[Calves Liver With Onions]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3630</guid>
		<description><![CDATA[This is looking like the perfect BaconScotch lunch. VIA: http://www.seriouseats.com/recipes/2012/01/calves-liver-with-onions-bacon-and-potatoes-recipe.html?utm_source=twitterfeed&#38;utm_medium=twitter&#38;utm_campaign=Feed%3A+seriouseats%2Frecipes+%28Serious+Eats%3A+Recipes%29 Ingredients yield: Serves 4, active time 40 minutes, total time 40 minutes 6-8 small potatoes 8 strips bacon 4 onions, thinly sliced 2 sprigs thyme, leaves picked off Kosher salt and cracked black pepper 1/2 cup all-purpose flour 2 tablespoons butter 2 pounds calves liver divided into 4 even [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/01/calves-liver-with-onions-bacon-and-potatoes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Beer and Bacon Mancakes</title>
		<link>http://www.baconscotch.info/2012/01/beer-and-bacon-mancakes/</link>
		<comments>http://www.baconscotch.info/2012/01/beer-and-bacon-mancakes/#comments</comments>
		<pubDate>Thu, 26 Jan 2012 20:06:54 +0000</pubDate>
		<dc:creator>judywrites</dc:creator>
				<category><![CDATA[BACON RECIPES]]></category>
		<category><![CDATA[BREAKFAST]]></category>
		<category><![CDATA[DINNER]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[bacon beer pancakes]]></category>
		<category><![CDATA[bacon recipes]]></category>
		<category><![CDATA[Beer and Bacon Mancakes]]></category>
		<category><![CDATA[breakfast idea with bacon]]></category>
		<category><![CDATA[pancakes with bacon]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3618</guid>
		<description><![CDATA[&#160; Here you go guys! Breakfast or dinner &#8211; your call! Ingredients 1/2 lb bacon (8 slices) 1/3 cup packed brown sugar 2 cups Original Bisquick® mix 1 cup of your favorite regular or nonalcoholic beer 2 eggs Directions Heat oven to 350°F. Line cookie sheet with foil. Place wire rack on top of cookie sheet. Arrange bacon in single [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Four Cheese &amp; Bacon Jalapeños</title>
		<link>http://www.baconscotch.info/2012/01/four-cheese-bacon-jalapenos/</link>
		<comments>http://www.baconscotch.info/2012/01/four-cheese-bacon-jalapenos/#comments</comments>
		<pubDate>Fri, 20 Jan 2012 21:04:48 +0000</pubDate>
		<dc:creator>judywrites</dc:creator>
				<category><![CDATA[BACON APPETIZERS]]></category>
		<category><![CDATA[BACON RECIPES]]></category>
		<category><![CDATA[4 Cheese and Bacon Stuffed Jalapeños]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[Bacon and Cheese Jalapeños]]></category>
		<category><![CDATA[Bacon Appetizer]]></category>
		<category><![CDATA[Sargento bacon cheese jalapeños]]></category>
		<category><![CDATA[Sargento cheese]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3599</guid>
		<description><![CDATA[&#160; Are you having a Super Bowl party? Or maybe friends over for the playoff games? This recipes just sounds and looks absolutely yummy! INGREDIENTS 24 fresh jalapeños 8 strips bacon, cooked &#38; crumbled 3/4 cup (3 oz.) Sargento® Artisan Blends® Shredded Double Cheddar Cheese 3/4 cup (3 oz) Sargento® Artisan Blends® Shredded Mozzarella &#38; Provolone Cheese 1 tsp. hot sauce [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cinnamon-Maple Bacon Dip</title>
		<link>http://www.baconscotch.info/2012/01/cinnamon-maple-bacon-dip/</link>
		<comments>http://www.baconscotch.info/2012/01/cinnamon-maple-bacon-dip/#comments</comments>
		<pubDate>Fri, 20 Jan 2012 03:57:39 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BACON APPETIZERS]]></category>
		<category><![CDATA[Cinnamon-Maple Bacon Dip]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3580</guid>
		<description><![CDATA[Seriously &#8211; What could be more delicious? I want this as a frosting on my next cake! VIA: http://foodbeast.com/content/2011/12/29/cinnamon-maple-bacon-dip/ spread: 2 8-ounce blocks of cream cheese 1 tablespoon Maple-Agave syrup 2 teaspoons cinnamon 1 pinch nutmeg 1 tablespoon brown sugar candied bacon: Bacon Maple syrup brown sugar butter For cooking and assembly instructions, visit: http://foodbeast.com/content/2011/12/29/cinnamon-maple-bacon-dip/]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/01/cinnamon-maple-bacon-dip/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Candied Bacon Video &#8211; Yum.</title>
		<link>http://www.baconscotch.info/2012/01/candied-bacon-video-yum/</link>
		<comments>http://www.baconscotch.info/2012/01/candied-bacon-video-yum/#comments</comments>
		<pubDate>Sun, 15 Jan 2012 18:16:05 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BACON VIDEOS]]></category>
		<category><![CDATA[Candied Bacon Video]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3574</guid>
		<description><![CDATA[]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/01/candied-bacon-video-yum/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Beef, Bacon, Beer and Potato Stew Recipe</title>
		<link>http://www.baconscotch.info/2012/01/beef-bacon-beer-and-potato-stew-recipe/</link>
		<comments>http://www.baconscotch.info/2012/01/beef-bacon-beer-and-potato-stew-recipe/#comments</comments>
		<pubDate>Tue, 10 Jan 2012 17:19:01 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BACON VIDEOS]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Beer and Potato Stew Recipe]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3558</guid>
		<description><![CDATA[]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/01/beef-bacon-beer-and-potato-stew-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Turkey &amp; Bacon Club Salad</title>
		<link>http://www.baconscotch.info/2012/01/turkey-bacon-club-salad/</link>
		<comments>http://www.baconscotch.info/2012/01/turkey-bacon-club-salad/#comments</comments>
		<pubDate>Thu, 05 Jan 2012 15:00:59 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[LUNCH]]></category>
		<category><![CDATA[ON THE GO]]></category>
		<category><![CDATA[Turkey & Bacon Club Salad]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3491</guid>
		<description><![CDATA[Here&#8217;s a nice &#8216;light&#8217; salad to keep you on track for your little new years weight loss resolution! Just add bacon! VIA: http://balancedbites.com/2010/12/easy-recipe-turkey-bacon-club-salad.html Ingredients 2 slices of bacon 2 cups mixed baby lettuces 4oz Applegate Farms Organic Roasted Turkey (or fresh if you have it!) 1/4 of an avocado, cut into chunks thinly sliced red onion [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A Healthy Bacon Chicken Alfredo</title>
		<link>http://www.baconscotch.info/2012/01/a-healthy-bacon-chicken-alfredo/</link>
		<comments>http://www.baconscotch.info/2012/01/a-healthy-bacon-chicken-alfredo/#comments</comments>
		<pubDate>Mon, 02 Jan 2012 16:21:23 +0000</pubDate>
		<dc:creator>judywrites</dc:creator>
				<category><![CDATA[BACON RECIPES]]></category>
		<category><![CDATA[DINNER]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[bacon chicken alfredo]]></category>
		<category><![CDATA[bacon chicken alfredo makeover]]></category>
		<category><![CDATA[bacon recipes]]></category>
		<category><![CDATA[Taste of Home Bacon Chicken Alfredo makeover]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3546</guid>
		<description><![CDATA[Happy New Year! Is eating healthier part of your New Year&#8217;s resolution? But you don&#8217;t want to give up your bacon&#8230; well maybe this recipe is the answer. Somehow it doesn&#8217;t seem right, but here it is &#8211; a healthy makeover on a Bacon Chicken Alfredo recipe. 87% of the reviewers said they would make [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/01/a-healthy-bacon-chicken-alfredo/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Whiskey, Caramel, Marshmallow and Bacon Bark</title>
		<link>http://www.baconscotch.info/2011/12/whiskey-caramel-marshmallow-and-bacon-bark/</link>
		<comments>http://www.baconscotch.info/2011/12/whiskey-caramel-marshmallow-and-bacon-bark/#comments</comments>
		<pubDate>Sat, 31 Dec 2011 19:58:15 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[DESSERT]]></category>
		<category><![CDATA[Caramel]]></category>
		<category><![CDATA[Marshmallow and Bacon Bark]]></category>
		<category><![CDATA[Whiskey]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3543</guid>
		<description><![CDATA[OMG &#8211; So if you&#8217;re in the mood for some alcohol/bacon based sweets, you must try these Whiskey, Caramel, Marshmallow and Bacon Bark!!! VIA: http://www.endlesssimmer.com/2011/12/08/edible-holiday-gifts-whiskey-caramel-mashamallow-and-bacon-bark/?utm_source=feedburner&#38;utm_medium=feed&#38;utm_campaign=Feed%3A+endlesssimmer%2FFGKD+%28Endless+Simmer+-+A+Food+Blog%29 Whiskey, Caramel, Marshmallow and Bacon Bark Makes 1 8×8 pan &#124; Preparation: Line pan with parchment or wax paper with a one-inch overhang on each side. 16 oz of semi-sweet chocolate 4 cups of [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2011/12/whiskey-caramel-marshmallow-and-bacon-bark/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon, Egg &amp; Hash Brown Bake</title>
		<link>http://www.baconscotch.info/2011/12/bacon-egg-hash-brown-bake/</link>
		<comments>http://www.baconscotch.info/2011/12/bacon-egg-hash-brown-bake/#comments</comments>
		<pubDate>Thu, 29 Dec 2011 06:00:03 +0000</pubDate>
		<dc:creator>judywrites</dc:creator>
				<category><![CDATA[BACON RECIPES]]></category>
		<category><![CDATA[BREAKFAST]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[bacon breakfast casserole]]></category>
		<category><![CDATA[bacon for breakfast]]></category>
		<category><![CDATA[Betty Crocker Best of 2011 recipes]]></category>
		<category><![CDATA[egg & hash brown bake]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3533</guid>
		<description><![CDATA[I found this on a list of Betty Crocker Best of 2011 recipes. Sounds like a winner for New Year&#8217;s Day breakfast or any Sunday morning! 1  lb bacon, cut into 1-inch pieces 1  medium onion, chopped (1/2 cup) 1  medium red bell pepper, chopped (3/4 cup) 1  package (8 oz) sliced fresh mushrooms 2 [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2011/12/bacon-egg-hash-brown-bake/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon, Avocado and Tomato Club</title>
		<link>http://www.baconscotch.info/2011/12/bacon-avocado-and-tomato-club/</link>
		<comments>http://www.baconscotch.info/2011/12/bacon-avocado-and-tomato-club/#comments</comments>
		<pubDate>Mon, 26 Dec 2011 11:00:17 +0000</pubDate>
		<dc:creator>judywrites</dc:creator>
				<category><![CDATA[BACON APPETIZERS]]></category>
		<category><![CDATA[BACON RECIPES]]></category>
		<category><![CDATA[LUNCH]]></category>
		<category><![CDATA[Avocado]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[Bacon Appetizer]]></category>
		<category><![CDATA[Bacon Avocado Appetizer]]></category>
		<category><![CDATA[Bacon Sandwich]]></category>
		<category><![CDATA[California Avocado Commission]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3507</guid>
		<description><![CDATA[Bacon and avocado together &#8211; yum! This is a bit different as it can be served as an appetizer. Here is great recipe from the Avocado Commission: Ingredients: Baguette Croutons (recipe follows) 2 ½ each Fresh California Avocados* ½ tsp. lemon juice, fresh 4 slices crisp cooked bacon, cut into thin strips 1 cup micro sprouts or micro greens [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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