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	<title>BaconScotch.com &#124; Bacon &#38; Scotch &#124; Bacon &#124; Scotch &#124; Bacon Recipes &#124; Scotch Drinks</title>
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	<description>0000000000000000000</description>
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		<title>Bacon &#8211; Ready When YOU Want It!</title>
		<link>http://www.baconscotch.info/2012/05/bacon-ready-when-you-want-it/</link>
		<comments>http://www.baconscotch.info/2012/05/bacon-ready-when-you-want-it/#comments</comments>
		<pubDate>Thu, 10 May 2012 17:33:30 +0000</pubDate>
		<dc:creator>judywrites</dc:creator>
				<category><![CDATA[BACON IDEAS]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[bacon ready]]></category>
		<category><![CDATA[precook bacon]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=4023</guid>
		<description><![CDATA[Cuisine at Home magazine offers this great tip so you can have bacon when YOU want it! &#8220;Bacon Ready Instead of making just a few servings of bacon at a time, prepare the whole package at once — even a bulk package. Arrange the cooked strips between layers of paper towels, place them flat in an [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/05/bacon-ready-when-you-want-it/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Maple Ice Cream with Bacon Crumble</title>
		<link>http://www.baconscotch.info/2012/05/maple-ice-cream-with-bacon-crumble/</link>
		<comments>http://www.baconscotch.info/2012/05/maple-ice-cream-with-bacon-crumble/#comments</comments>
		<pubDate>Tue, 08 May 2012 16:11:12 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[DESSERT]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=4008</guid>
		<description><![CDATA[One of the better food blogs I&#8217;ve come across &#8211; they have a ton of bacon related recipes! This particular post caught my eye because it&#8217;s ice ice cream, TOPPED with bacon. I really couldn&#8217;t think of a better topping. A perfect salty sweet dessert for to upcoming summer months! VIA: http://www.simplecomfortfood.com/2011/06/06/maple-ice-cream-with-baon-crumble/ Ingredients: 1 1/2 cups of [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/05/maple-ice-cream-with-bacon-crumble/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken Drumsticks Wrapped in Bacon Recipe</title>
		<link>http://www.baconscotch.info/2012/05/chicken-drumsticks-wrapped-in-bacon-recipe/</link>
		<comments>http://www.baconscotch.info/2012/05/chicken-drumsticks-wrapped-in-bacon-recipe/#comments</comments>
		<pubDate>Sun, 06 May 2012 16:11:24 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[DINNER]]></category>
		<category><![CDATA[LUNCH]]></category>
		<category><![CDATA[Chicken Drumsticks Wrapped in Bacon Recipe]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=4005</guid>
		<description><![CDATA[Sunday fun day! What a recipe / thought. Bacon does make everything taste better &#8211; so why not chicken drumsticks? Seriously&#8230; VIA: http://bbqguyblog.blogspot.in/2012/04/chicken-drumsticks-wrapped-in-bacon.html?spref=tw Begin by preparing the spice rub. 3 Tbsp Spanish Paprika 1 Tbsp Garlic Powder 1 Tbsp Granulated Onion 1 Tbsp Sea Salt 1/2 Tsp Black Pepper 1/2 Tsp White Pepper 1/2 Tsp Chipotle [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/05/chicken-drumsticks-wrapped-in-bacon-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Date Night:: Bacon Spaghetti Alla Carbonara</title>
		<link>http://www.baconscotch.info/2012/04/date-night-bacon-spaghetti-alla-carbonara/</link>
		<comments>http://www.baconscotch.info/2012/04/date-night-bacon-spaghetti-alla-carbonara/#comments</comments>
		<pubDate>Fri, 27 Apr 2012 16:11:28 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[DINNER]]></category>
		<category><![CDATA[Bacon Spaghetti Alla Carbonara]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3999</guid>
		<description><![CDATA[This is simply one of my favorite dishes &#8211; not to mention, one of my favorite websites. Bacon Spaghetti Carbonara starts with crispy chunks of bacon &#8211; straight from the farm. If you are looking for the same effect, visit your local butcher and get the un-sliced smoked bacon. Dice and fry it up. Rest [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/04/date-night-bacon-spaghetti-alla-carbonara/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Seattle Crisp Creperie Bacon Maple Shake</title>
		<link>http://www.baconscotch.info/2012/04/seattle-crisp-creperie-bacon-maple-shake/</link>
		<comments>http://www.baconscotch.info/2012/04/seattle-crisp-creperie-bacon-maple-shake/#comments</comments>
		<pubDate>Thu, 19 Apr 2012 22:08:23 +0000</pubDate>
		<dc:creator>BetterThanAndrew</dc:creator>
				<category><![CDATA[BACON PRODUCT REVIEWS]]></category>
		<category><![CDATA[DESSERT]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3877</guid>
		<description><![CDATA[So The Vegetarian has the benefit of working at a building whose parking lot acts as a rendezvous point for nearly all of the areas food trucks over the course of a given week. I have the inside scoop (pun intended, in this case) on all the crazy goods that come through and an excuse [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/04/seattle-crisp-creperie-bacon-maple-shake/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How I want to be buried&#8230;</title>
		<link>http://www.baconscotch.info/2012/04/how-i-want-to-be-buried/</link>
		<comments>http://www.baconscotch.info/2012/04/how-i-want-to-be-buried/#comments</comments>
		<pubDate>Tue, 17 Apr 2012 22:06:47 +0000</pubDate>
		<dc:creator>BetterThanAndrew</dc:creator>
				<category><![CDATA[BACON GIFT IDEAS]]></category>
		<category><![CDATA[BACON MERCHANDISE]]></category>
		<category><![CDATA[BACON NEWS !]]></category>
		<category><![CDATA[BACON WTF? REALLY?]]></category>
		<category><![CDATA[INFORMATIONAL]]></category>
		<category><![CDATA[TOTALLY AWESOME!]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3874</guid>
		<description><![CDATA[So those mad geniuses at Bacon Salt have done it again. They have come up with a fo&#8217; realz bacon coffin that is on sale in their online store for the paltry sum of $2999.00. &#8220;This genuine bacon casket is made of 18 Gauge Gasketed Steel with Premium Bacon Exterior/Interior, and includes a Memorial and [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/04/how-i-want-to-be-buried/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>MOM’S Famous Kimchi AND Bacon Fried Rice</title>
		<link>http://www.baconscotch.info/2012/04/moms-famous-kimchi-and-bacon-fried-rice/</link>
		<comments>http://www.baconscotch.info/2012/04/moms-famous-kimchi-and-bacon-fried-rice/#comments</comments>
		<pubDate>Tue, 17 Apr 2012 01:41:12 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BACON RECIPES]]></category>
		<category><![CDATA[BREAKFAST]]></category>
		<category><![CDATA[DINNER]]></category>
		<category><![CDATA[LUNCH]]></category>
		<category><![CDATA[ON THE GO]]></category>
		<category><![CDATA[MOM’S FAMOUS KIMCHI AND BACON FRIED RICE]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3862</guid>
		<description><![CDATA[This is one of my personal favorites &#8211; and very dear to my heart. ; ) Perfect for breakfast, lunch or dinner. You much try this recipe! VIA: http://confettiinherhair.com/2012/04/kimchi-and-bacon-fried-rice/ Kimchee Bacon Fried Rice 4 cups of cooked rice (it’s best to use rice that’s at least a day old – the rice is drier and can [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/04/moms-famous-kimchi-and-bacon-fried-rice/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Caramelized Onion and Maple Bacon Pizza</title>
		<link>http://www.baconscotch.info/2012/04/caramelized-onion-and-maple-bacon-pizza/</link>
		<comments>http://www.baconscotch.info/2012/04/caramelized-onion-and-maple-bacon-pizza/#comments</comments>
		<pubDate>Sat, 14 Apr 2012 16:46:07 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[DINNER]]></category>
		<category><![CDATA[Caramelized Onion and Maple Bacon Pizza]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3859</guid>
		<description><![CDATA[Ran across this post from one of our new fav blogs: simplecomfortfood.com. Seriously, who doesn&#8217;t like pizza &#8211; especially loaded with BACON! VIA: http://www.simplecomfortfood.com/2011/11/25/caramelized-onion-and-maple-bacon-pizza/ Ingredients: [Print this recipe] 1 prepared pizza dough (see recipe), or store bought Garlic Cream Sauce (see recipe) 3 large onions, caramelized (see recipe) 5 slices of cooked bacon, crumbled or chopped 1 cup [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/04/caramelized-onion-and-maple-bacon-pizza/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon Wrapped Hot Dogs with Avocado</title>
		<link>http://www.baconscotch.info/2012/04/bacon-wrapped-hot-dogs-with-avocado/</link>
		<comments>http://www.baconscotch.info/2012/04/bacon-wrapped-hot-dogs-with-avocado/#comments</comments>
		<pubDate>Thu, 12 Apr 2012 12:30:14 +0000</pubDate>
		<dc:creator>judywrites</dc:creator>
				<category><![CDATA[BACON RECIPES]]></category>
		<category><![CDATA[bacon recipes]]></category>
		<category><![CDATA[bacon wrapped hot dogs]]></category>
		<category><![CDATA[Food & Wine bacon recipes]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3850</guid>
		<description><![CDATA[Bacon-Wrapped Hot Dogs with Avocado   INGREDIENTS 6 hot dogs 6 slices of bacon 2 tablespoons vegetable oil 6 hot dog buns, split and warmed 1 Hass avocado, cut into 12 slices 1/4 cup plus 2 tablespoons sour cream 1/4 cup plus 2 tablespoons spicy salsa DIRECTIONS Pat the hot dogs and bacon dry with [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/04/bacon-wrapped-hot-dogs-with-avocado/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Frittata with Bacon and Mint</title>
		<link>http://www.baconscotch.info/2012/04/frittata-with-bacon-and-mint/</link>
		<comments>http://www.baconscotch.info/2012/04/frittata-with-bacon-and-mint/#comments</comments>
		<pubDate>Wed, 11 Apr 2012 16:11:30 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[ON THE GO]]></category>
		<category><![CDATA[Frittata with Bacon and Mint]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3845</guid>
		<description><![CDATA[VIA: http://www.simplecomfortfood.com/2008/09/21/frittata-with-bacon-and-mint/ Ingredients: 6 slices of your favorite bacon, cooked until crisp, set to drain any fat, then chopped 1 large onion, chopped 2 cups of shredded hashbrowns 5 eggs salt and pepper to taste 1/2 cup of fresh, chopped mint oil For cooking and assembly instructions, please visit: http://www.simplecomfortfood.com/2008/09/21/frittata-with-bacon-and-mint/]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/04/frittata-with-bacon-and-mint/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon and Blue Cheeseburger Potato Skins</title>
		<link>http://www.baconscotch.info/2012/04/bacon-and-blue-cheeseburger-potato-skins/</link>
		<comments>http://www.baconscotch.info/2012/04/bacon-and-blue-cheeseburger-potato-skins/#comments</comments>
		<pubDate>Sat, 07 Apr 2012 16:11:02 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[LUNCH]]></category>
		<category><![CDATA[ON THE GO]]></category>
		<category><![CDATA[SNACKS]]></category>
		<category><![CDATA[Bacon and Blue Cheeseburger Potato Skins]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3836</guid>
		<description><![CDATA[Yum. I can&#8217;t think of any better happy-hour appetizer! Simple ingredients and easy to make. Cheers! VIA: http://www.simplecomfortfood.com/2012/02/13/bacon-and-blue-cheeseburger-potato-skins (Makes 8 potato skins) Ingredients: [Print this Recipe] 4 whole Russet potatoes, cleaned 1/2 lb ground beef, cooked 1/2 cup of great blue cheese, I used Hook’s Blue Paradise 6 slices of Nueske’s bacon, cooked and crumbled 3 tbsp [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/04/bacon-and-blue-cheeseburger-potato-skins/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>THE BEST BACON ENERGY BAR EVER! Cashew and Bacon Rice Cakes!</title>
		<link>http://www.baconscotch.info/2012/04/the-best-bacon-energy-bar-ever-cashew-and-bacon-rice-cakes/</link>
		<comments>http://www.baconscotch.info/2012/04/the-best-bacon-energy-bar-ever-cashew-and-bacon-rice-cakes/#comments</comments>
		<pubDate>Fri, 06 Apr 2012 16:11:03 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[ON THE GO]]></category>
		<category><![CDATA[SNACKS]]></category>
		<category><![CDATA[Cashew and Bacon Rice Cakes]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3833</guid>
		<description><![CDATA[There&#8217;s nothing wrong with energy. Especially on a bike ride, or watching TV. I&#8217;ll take 10 please. Cashew and Bacon Rice Cakes 1. Cook two cups of Calrose or other medium-grain sticky rice. 2. While the rice is cooking, fry eight ounces of bacon till crisp, then wrap in paper towels to remove grease. Crumble [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/04/the-best-bacon-energy-bar-ever-cashew-and-bacon-rice-cakes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Avocado and Lime with Bacon on Toast</title>
		<link>http://www.baconscotch.info/2012/04/avocado-and-lime-with-bacon-on-toast/</link>
		<comments>http://www.baconscotch.info/2012/04/avocado-and-lime-with-bacon-on-toast/#comments</comments>
		<pubDate>Wed, 04 Apr 2012 16:11:43 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BREAKFAST]]></category>
		<category><![CDATA[LUNCH]]></category>
		<category><![CDATA[Avocado and Lime with Bacon on Toast]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3821</guid>
		<description><![CDATA[3 of my favorite ingredients. This isn&#8217;t much of recipe, but I love the photo. Pinterest for sure. VIA: http://pikachakula.com/recipe/how-to-make-avocado-and-lime-with-bacon-on-toast/#axzz1jj370e8y]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/04/avocado-and-lime-with-bacon-on-toast/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon Hash Brown Egg White Nests</title>
		<link>http://www.baconscotch.info/2012/04/bacon-hash-brown-egg-white-nests/</link>
		<comments>http://www.baconscotch.info/2012/04/bacon-hash-brown-egg-white-nests/#comments</comments>
		<pubDate>Mon, 02 Apr 2012 16:11:24 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BREAKFAST]]></category>
		<category><![CDATA[Bacon Hash Brown Egg White Nests]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3830</guid>
		<description><![CDATA[So this post didn&#8217;t originally have bacon included, but I loved the concept. Substitute turkey or diced ham for BACON. Done. VIA: http://www.skinnytaste.com/2011/06/hash-brown-egg-white-nests.html Ingredients: olive oil spray 1/2 cup minced onion 1 cup shredded potatoes, Simply Potatoes dash of garlic powder salt and pepper to taste 1 cup egg whites or egg beaters, beaten 2 tbsp [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/04/bacon-hash-brown-egg-white-nests/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Bacon Bacon Truck in San Fran</title>
		<link>http://www.baconscotch.info/2012/03/the-bacon-bacon-truck-in-san-fran/</link>
		<comments>http://www.baconscotch.info/2012/03/the-bacon-bacon-truck-in-san-fran/#comments</comments>
		<pubDate>Fri, 30 Mar 2012 16:11:42 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BACON NEWS !]]></category>
		<category><![CDATA[INFORMATIONAL]]></category>
		<category><![CDATA[The Bacon Bacon Truck in San Fran]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3815</guid>
		<description><![CDATA[Ran across this dreamy food truck on Twitter. Food looks pretty good. Has anyone tried the food? Comments? Check them out online and let us know what you think: http://www.baconbaconsf.com/]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/03/the-bacon-bacon-truck-in-san-fran/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cooking with Beer: Smoky Bacon + Beer Chili</title>
		<link>http://www.baconscotch.info/2012/03/cooking-with-beer-smoky-bacon-beer-chili/</link>
		<comments>http://www.baconscotch.info/2012/03/cooking-with-beer-smoky-bacon-beer-chili/#comments</comments>
		<pubDate>Tue, 27 Mar 2012 16:11:30 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[LUNCH]]></category>
		<category><![CDATA[Cooking with Beer: Smoky Bacon + Beer Chili]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3812</guid>
		<description><![CDATA[Can this get any better? Cooking with Beer &#38; Bacon; shopping list essentails! VIA: http://www.everylittlethingblog.com/2012/03/cooking-with-beer-smoky-bacon-beer.html 4 slices bacon, chopped 1 large onion, diced 1 large garlic clove, minced 1 lb grass-fed ground beef 1.5 tbsp chili powder 1 1/2 tsp ground cumin 1 1/2 tsp paprika 1/2 tsp (more if you like spice 1 tsp salt [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/03/cooking-with-beer-smoky-bacon-beer-chili/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon Chicken and Dumplings</title>
		<link>http://www.baconscotch.info/2012/03/bacon-chicken-and-dumplings/</link>
		<comments>http://www.baconscotch.info/2012/03/bacon-chicken-and-dumplings/#comments</comments>
		<pubDate>Fri, 23 Mar 2012 16:11:56 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[LUNCH]]></category>
		<category><![CDATA[Bacon Chicken and Dumplings]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3809</guid>
		<description><![CDATA[Probably one of the best looking and sounding soups created! VIA: http://allrecipes.com/Recipe/Bacon-Chicken-and-Dumplings/Detail.aspx Ingredients 3 slices bacon 3 large potatoes, peeled and diced 1 onion, diced 4 skinless, boneless chicken breast halves &#8211; diced 3 cups chicken broth 1 teaspoon poultry seasoning salt and pepper to taste 1 (15.25 ounce) can whole kernel corn, drained and rinsed [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/03/bacon-chicken-and-dumplings/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How to &#8216;Cook&#8217; the Perfect Bacon Sandwich</title>
		<link>http://www.baconscotch.info/2012/03/how-to-cook-the-perfect-bacon-sandwich/</link>
		<comments>http://www.baconscotch.info/2012/03/how-to-cook-the-perfect-bacon-sandwich/#comments</comments>
		<pubDate>Tue, 20 Mar 2012 16:11:07 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[LUNCH]]></category>
		<category><![CDATA[ON THE GO]]></category>
		<category><![CDATA[How to cook the perfect bacon sandwich]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3805</guid>
		<description><![CDATA[Skip the rabbit food.  I&#8217;m not sure there&#8217;s a whole lot of prep time, nor &#8216;cooking&#8217; for this samich. Amazingly simple. VIA: http://www.guardian.co.uk/lifeandstyle/wordofmouth/2012/mar/08/how-to-cook-perfect-bacon-sandwiches If you want to make your own bread: For the rolls (makes 6): 450g plain white flour, plus extra for dusting 1 tsp salt ½ tsp brown sugar 100ml milk, plus extra for [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/03/how-to-cook-the-perfect-bacon-sandwich/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken with Cider and Bacon Sauce</title>
		<link>http://www.baconscotch.info/2012/03/chicken-with-cider-and-bacon-sauce/</link>
		<comments>http://www.baconscotch.info/2012/03/chicken-with-cider-and-bacon-sauce/#comments</comments>
		<pubDate>Sun, 18 Mar 2012 16:11:00 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[DINNER]]></category>
		<category><![CDATA[Chicken with Cider and Bacon Sauce]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3802</guid>
		<description><![CDATA[VIA: http://thefrugalflambe.com/2011/06/27/recipe-chicken-cider-bacon-sauce/ 4 (6-ounce) skinless, boneless chicken breast halves 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper 2 bacon slices, chopped 1/4 cup minced fresh onion 3/4 cup unsweetened apple cider 1/2 cup fat-free, less-sodium chicken broth For cooking and assembly instructions, please visit: http://thefrugalflambe.com/2011/06/27/recipe-chicken-cider-bacon-sauce/]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/03/chicken-with-cider-and-bacon-sauce/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon and Corn Griddle Cakes</title>
		<link>http://www.baconscotch.info/2012/03/bacon-and-corn-griddle-cakes/</link>
		<comments>http://www.baconscotch.info/2012/03/bacon-and-corn-griddle-cakes/#comments</comments>
		<pubDate>Sat, 17 Mar 2012 18:16:46 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BREAKFAST]]></category>
		<category><![CDATA[Bacon and Corn Griddle Cakes]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3823</guid>
		<description><![CDATA[Doesn&#8217;t this look amazing? Seriously &#8211; who wouldn&#8217;t want these for breakfast, lunch and/dinner. This pic will def, go on Pinterest! VIA: http://www.recipegirl.com/2012/02/16/bacon-and-corn-griddle-cakes/ (Show the love and visit her site &#8211; awesome) Ingredients: 8 slices bacon, cut into 1/2-inch pieces 1/3 cup finely chopped sweet onion 1 cup all-purpose flour 2 tablespoons chopped fresh chives 1 teaspoon [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/03/bacon-and-corn-griddle-cakes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mini Banana Cream Pies with Bacon Graham Cracker Crust</title>
		<link>http://www.baconscotch.info/2012/03/mini-banana-cream-pies-with-bacon-graham-cracker-crust/</link>
		<comments>http://www.baconscotch.info/2012/03/mini-banana-cream-pies-with-bacon-graham-cracker-crust/#comments</comments>
		<pubDate>Fri, 16 Mar 2012 19:25:47 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[DESSERT]]></category>
		<category><![CDATA[Mini Banana Cream Pies with Bacon Graham Cracker Crust]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3800</guid>
		<description><![CDATA[I really can&#8217;t wait to try this. Seriously &#8211; a Bacon graham cracker crust? Yes please! VIA: http://www.munchiemashups.com/2012/01/13/bananas-and-bacon/ Ingredients Crust 6 graham crackers (full sheets) 6 slices of bacon 1/3 cup pecans 1 tsp brown sugar 1 tsp vanilla extract Filling 1/3 cup brown sugar 3 Tbsp all-purpose flour 1/4 tsp salt 1 1/2 tsp unflavored [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/03/mini-banana-cream-pies-with-bacon-graham-cracker-crust/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Bacon Takedown Series sponsored by Hormel® Black Label®</title>
		<link>http://www.baconscotch.info/2012/03/the-bacon-takedown-series-sponsored-by-hormel-black-label/</link>
		<comments>http://www.baconscotch.info/2012/03/the-bacon-takedown-series-sponsored-by-hormel-black-label/#comments</comments>
		<pubDate>Fri, 09 Mar 2012 16:11:04 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BACON & SCOTCH EVENTS]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[bacon takedown]]></category>
		<category><![CDATA[Portland Bacon Takedown Serving May 2011 - Hormel Foods]]></category>
		<category><![CDATA[The Bacon Takedown Series sponsored by Hormel® Black Label®]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3793</guid>
		<description><![CDATA[The Bacon Takedown Series sponsored by Hormel® Black Label® bacon is kicking off its third annual tour around the country to find the most delicious and unconventional bacon recipes. Hosted by Matt Timms (thetakedowns.com), the event is hitting six cities this year: Austin, TX—March 11th Denver, CO—April 22nd Boston, MA—June 24th San Francisco, CA—July 15th [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/03/the-bacon-takedown-series-sponsored-by-hormel-black-label/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A Real Bacon Cheeseburger</title>
		<link>http://www.baconscotch.info/2012/03/a-real-bacon-cheeseburger/</link>
		<comments>http://www.baconscotch.info/2012/03/a-real-bacon-cheeseburger/#comments</comments>
		<pubDate>Thu, 08 Mar 2012 17:36:29 +0000</pubDate>
		<dc:creator>judywrites</dc:creator>
				<category><![CDATA[BACON RECIPES]]></category>
		<category><![CDATA[50/50 burger]]></category>
		<category><![CDATA[bacon in the burger]]></category>
		<category><![CDATA[bacon recipes]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3780</guid>
		<description><![CDATA[Here you go &#8211; stop messing with the bacon on top of the burger&#8230; put it right in the burger. Double 50/50 Burger Serves 3 Ingredients: patties: ½ lb lean ground sirloin (or ground beef of your choice) ½ lb ground bacon salt and pepper to taste vegetable oil for grilling 3 toasted hamburger buns [...]]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/03/a-real-bacon-cheeseburger/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bratwurst Beer and Bacon Sausage Roll Recipe</title>
		<link>http://www.baconscotch.info/2012/02/bratwurst-beer-and-bacon-sausage-roll-recipe/</link>
		<comments>http://www.baconscotch.info/2012/02/bratwurst-beer-and-bacon-sausage-roll-recipe/#comments</comments>
		<pubDate>Sun, 26 Feb 2012 16:11:25 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[DINNER]]></category>
		<category><![CDATA[Bratwurst Beer and Bacon Sausage Roll Recipe]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3752</guid>
		<description><![CDATA[Grilling season is approaching quickly (for those of us in the northern hemisphere).  Add this to your list of spring time grilling recipes &#8211; can&#8217;t get any better!]]></description>
		<wfw:commentRss>http://www.baconscotch.info/2012/02/bratwurst-beer-and-bacon-sausage-roll-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Saturday Morning: Bacon Wrapped Egg on Toast Recipe</title>
		<link>http://www.baconscotch.info/2012/02/saturday-morning-bacon-wrapped-egg-on-toast-recipe/</link>
		<comments>http://www.baconscotch.info/2012/02/saturday-morning-bacon-wrapped-egg-on-toast-recipe/#comments</comments>
		<pubDate>Sat, 25 Feb 2012 14:00:55 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[BREAKFAST]]></category>
		<category><![CDATA[Bacon Wrapped Egg on Toast Recipe]]></category>

		<guid isPermaLink="false">http://www.baconscotch.info/?p=3749</guid>
		<description><![CDATA[Who doesn&#8217;t love breakfast? I normally just have a piece of toast &#8211; occasionally an egg (usually on the weekends). This recipe takes it to a  whole new level. Similar to an Eggs Benedict, the Bacon Wrapped Eggs on Toast looks amazing. Presentation is stunning. VIA: http://www.slowcookingkitchen.com/2012/02/bacon-wrapped-egg-on-toast.html Servings: 6 &#124; Cost: Under $15 6 large eggs [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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